SAMPLE FIXED PRICE MENU 1:

£29.25 PER HEAD Sun-Thurs/ £31.25 PER HEAD Fri & Sat
£36.00 PER HEAD Sun-Thurs/ £38.00 PER HEAD Fri & Sat Including 1/2 Bottle House wine
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PLEASE NOTE: THIS IS A SAMPLE MENU ONLY.
As we purchase fresh food each day, individual dishes will vary according to market availability.

Starters

  • Fresh fish soup with croutons,and home-made rouille
    Roast Provencale vegetables, with marinated Mozzarella
    Grilled Goats cheese salad with olive crouton
    Mexican Nachos with melted cheese
    Grilled Green Mussels burgandi style with ciabatta
    Smoked chicken on a bed of fetta cheese salad

Main Courses

  • Grilled Salmon leaves with Saffron sauce, rice and Salad
    Sautéed Calves Liver Cajun-style with Greek salad & new potatoes
    Roast Chicken Breast Thai-style with green curry sauce, rice & salad
    Vegetarian special: Oriental vegetables with chick peas and fresh mango, wrapped in filo pastry, served with creme fraiche, salad and sauté potatoes
  • Vegetarian pasta: Pasta Penne with red pesto and pecorino cheese

Please Note:

MIXED PARTIES ONLY

NO STAG PARTIES
and
NO HEN NIGHTS

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TO RESERVE A TABLE (advised at weekends)
PHONE +44 (0)20 7352 5953

or CLICK HERE

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