SAMPLE FIXED PRICE MENU 3 Back

As we purchase fresh food each day, individual dishes will vary according to market availability.

FIXED PRICE MENU 3
£33.75 PER HEAD Sun-Thurs/ £35.75 PER HEAD Fri & Sat Inclusive of music cover charge and service
£40.50 PER HEAD Sun-Thurs/ £42.50 PER HEAD Fri & Sat Including 1/2 Bottle House wine

Starters

  • Fresh fish soup with croutons
  • and home-made rouille
  • Roast Provencale vegetables
  • with marinated Mozzarella
  • Fixed price menu 3
  • Grilled Goats cheese salad with olive crouton
  • Mexican Nachos with melted cheese
  • Grilled Green Mussels burgandi style with ciabatta
  • Smoked chicken on a bed of fetta cheese salad

Main Courses

  • Grilled Salmon leaves with Saffron sauce, rice and Salad
  • Sautéed Calves Liver Cajun-style with Greek salad & new potatoes
  • Roast Chicken Breast filled with mozzarella & fresh basil, served with a light curry sauce and rice
  • Vegetarian special: Oriental vegetables with chick peas and fresh mango, wrapped in filo pastry,
  • served with creme fraiche, salad and sauté potatoes
  • Vegetarian pasta: Pasta Penne with red pesto and pecorino cheese
  • Desserts A choice from our freshly prepared Dessert selection
  • Chocolate mousse cake Passion fruit tart Strawberry cheese cake with fresh fruit coulis

Please Note:

MIXED PARTIES ONLY

NO STAG PARTIES
and
NO HEN NIGHTS

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TO RESERVE A TABLE (advised at weekends)
PHONE +44 (0)20 7352 5953

or CLICK HERE

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