Sample Fixed Price Menu

Limited

Please note this is a sample menu only as our chef alternates dishes on a weekly basis


Starters


Fresh spinach herb & potato soup
served with creme fraiche & soda bread

Baked mushroom filled with red pesto & mozzarella
served with mixed leaves

Homemade sweet pepper humous
served with hot pitta bread & garnish

Mexican Nachos with melted cheese



Main Course


Baked fresh salmon fillet topped with pine nuts & spinach
served with light coconut curry sauce, new potatoes & selected fresh vegetables

Grilled wild boar sausages topped with apple chutney
served with herb mash, selected fresh vegetables & gravy

Roast chicken breast coated with cajun spices
served with natural yoghurt, fresh mint & cucumber raita, rice & selected fresh vegetables

Baked aubergine filled with puy lentils & mediterranean fresh vegetables
topped with mozzarella & served with salad



Dessert


For a selection of fresh desserts please see the blackbord

                                                                                


Our meat, fish and vegetables are delivered fresh every day. We do not use any g.m. ingredients.